Sunday, July 06, 2008

Experiment Food

Have you noticed I have added few links to side bar, which are excellent. Well adding just other url's are not for looking, trying is an art. So coming to this web-site by Sanjay Thumma, what an excellent chef! I would say a Guru which puts him into even Higher Grade. His enthusiasm in cooking, just loved it. Well one day decided to give it a shot, whether what he says really works or not. The first thing I tried was Rava Dosa (quick version), by tweaking a little bit by adding yoghurt as I always do. I would say Wow Wow..........He is genius :-) Sanjay If you ever read this Thanks dude, you rock and I wish you well.

                                      Well eating Rava Dosa is just like that is not what we Indians do, we add bit of pickle or chutney to go with. This time in my kitchen Shyamala comes to my kitchen thrice. Have you remembered I made Egg Puff and Adai, got it, she is the one. This time to pair it up I made Cabbage thogayal (chutney) from her blog. Well, this is the best combination to go with Rava Dosa. I really loved it.  Thanks Shyamala..........

© 2008 by Rajani Rayudu


Shammi said...

Hi Rajani

Thanks for leaving a comment - it's always nice to know that you liked the recipes you tried from my blog! :)

Rajani Rayudu said...

Hi Shyam,
Thanks to u......I am learning new way of cooking which I never tried before. These are all treasures for me now. Well, I teached few for my family members too. You are great for sharing.....thanks buddy.


Deepika Giriraju said...

Hi Rajani,
I comeback to your blog to take any Andhra receipies...Thanks a lot for sharing all of this to us.

Rajani Rayudu said...

Hi Deeps,
You are welcome. Hope you got what you are looking for. Do check their blogs too, you might be surprised.


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Rajani Rayudu said...

Hi Hyderabadiz,
How come I didn't see your blog name. I would have definately voted for you.