Wednesday, December 06, 2006

Bread and Omelette

This one is very easy, when you are hungry and no energy to cook.


Eggs - 2no. (beat them lightly)
Salt as needed
Black pepper as needed
Garam masala powder as needed
Oil - 1tbsp

Bread - 2-3slices
Margarine - smear on both sides of the bread.


Heat oil in a small deep non-stick skillet, pour beaten egg in the middle, cook on medium low. Sprinkle a pinch of salt, pepper and garam masala on top. cook for a while.

Turn it over sprinkle again in the above order, cook for some time. Remove and serve with toasted bread.

In the same skillet, toast bread on both sides and serve.

Serve this with sweet chilli sauce on side. Eat while still hot.

© 2006 by Rajani Rayudu

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