Tuesday, December 19, 2006

Orange Cake

"This recipe is from Trade me. It is tasty and very easy to make."

















Ingredients and Proceed:

*Whole Orange - 1 no. (only tip and ends are removed, and with out pip inside)

  Washed and processed to a pulp.

*Melted butter - 125 g
*Sugar - 1 cup
*Eggs - 2 m - large
*Self-raising Flour - 1 and 1/2 cups



Mix together the melted butter and sugar. Add eggs     then orange pulp. Stir to combine then fold in sifted  SR Flour.

Pour in to lined Loaf tin and bake in preheated oven at 180 d' C for approximately 35 - 40 mins or ready when tested with skewer.

Doubled the recipe - it makes ring tin cake.





















Note:

1) I would prefer only Loaf.

2) Don't get alarmed with not adding any essence in them. Here orange skin is added to remove any eggy smell.

© 2006 by Rajani Rayudu

6 comments:

KA said...

Rajani
Thanks for posting this loaf recipe. Sounds very easy too. I will give it a try soon.

Lakshmi said...

nice recipe Rajani, i made this orange loaf today, but mine is different version, , but first of all thanks a lot, for getting the idea from you. got the idea when i read your comment on Arjuna's blog and searched on the net for the recipe and prepared one today.
will post my version soon.

Rajani Rayudu said...

Hi krishnaarjuna
You are welcome.

Hi Lakshmi garu
Good to know that I have inspired u to make orange cake. Liked your orange cake too.
cheers
rajani

Lakshmi said...

your orange loaf looks so delicious Rajani

KA said...

Beautiful pictures Rajani! Wish I could have some off of this screen..

Rajani Rayudu said...

Hi Lakshmi garu
Thank u andi same pinch. hihi.

Hi krishnaarjuna
Thank u and we almost finished eating my cake and put on weight. Yup u can have all of it. I think the end photo reminds me of brick. But it tastes good though.

cheers
rajani